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Japanese Akita Komachi Rice 2 kg
If you want to taste the highest quality white rice, Japanese Akita Komachi rice is one of the best for its perfect stickiness. Tubules are suitable for making sushi and onigiri.
Marinated vegetable mix Tenjinzuke (cucumbers, radish, algae) 200g
Marinated mix Tenjinzuke is a mixture of vegetables such as cucumbers, radishes (daikon), carrots and seaweed, ginger, cut into bite-sized pieces.
Marinated mix Fukujinzuke (radish, ginger, lotus) 200g
Marinated Mix Fukujinzuke is a blend of Japanese radish (daikon), lotus root, ginger, cucumber and eggplant, which is preserved in soy sauce and sweet sake (mirin) base.
An entertaining set of sweets 8 pcs DIY majomajo neruneu
A popular entertaining set of sweets in Japan will surprise children and adults with colors, smells, tastes and images.
Mano Japonija Set – Japanese Cucumber Salad
Japanese cucumber salad at home!SUITABLE FOR - these cucumber salads can be eaten alone and used as a side dish to an omelet or fried meat.*Furthermore, the liquid of these cucumber salads, which will remain from the pickling of cucumbers, is perfect to pour on tofu with lettuce salad.
Mano Japonija Set – Sushi at Home
Mano Japonija set - Sushi at home consists of two soy sauces, roasted seaweed, rice, sushi vinegar, wasabi and a bamboo sushi making mat.
Marinated radish daikon with bonito flakes 400g
Marinated radish daikon with bonito flakes - umami flavored product for gourmets and more
Furikake rice seasoning with seaweed and bonito 40g
Furikake rice seasoning is a combination of seaweed and dried bonito used to flavor and enrich rice, couscous, buckwheat, scrambled eggs or omelets with important microelements.
Panko breadcrumbs 1kg
Panko breadcrumbs - are Japanese-style breadcrumbs made from white bread without crust. This results in a lighter, fluffy bread crumb that absorbs less fat and stays crisp longer than traditional crumbs.
Japanese pancake mix 300g
A mixture of Japanese pancakes will simplify breakfast and help to surprise loved ones, especially children. The pancakes will look like a soufflé due to their fluffiness, and each bite will melt like eating a cloud.
Japanese Mio Sparkling Sake 300ml
The Japanese Mio Sparkling Sake was designed to enjoy its original taste and appearance. Thanks to the elegant blue bottle, a unique drinking style was created, using only Japanese rice for fermentation, pure water, therefore, the drink was easily saturated with traditional carbonated sparkling drinks.
Katsuobushi bonito flakes 40g
Katsuobushi (Japanese: 鰹節) is a dried bonito used to cut it particularly thinly. Cutting is only possible by carving. Umami
All Products
ACTIVE Gold Collagen (food supplement) 500ml
The food supplement is recommended for athletes or active people (oral collagen) Gold Collagen Active with sweetener. The box contains 10 airtight (50ml) glass bottles.
Ajipon Citrus Seasoned Soy Sauce 355ml
Ajipon Citrus seasoned soy sauce with citrus aroma and taste.
An entertaining set of sweets 8 pcs DIY majomajo neruneu
A popular entertaining set of sweets in Japan will surprise children and adults with colors, smells, tastes and images.
Concentrated broth soup Umami Tsuyu 1L
Concentrated broth Umami Tsuyu - is the basis of Japanese soup, mainly used for soba and udon noodle soups.
Cup Noodles with Ginger Chicken and Shiitake 63 g
Cup Noodles with Ginger Chicken and Shiitake is made in just 3 minutes! Feel the taste of the very first instant Japanese noodles!
Cup Noodles with Soy Sauce Shrimps 63g
Cup Noodles with Soy Sauce Shrimps is made in just 3 minutes! Feel the taste of the very first instant Japanese noodles!
Cup Noodles with Spiced curry 67g
Cup Noodles with Spiced curry is made in just 3 minutes! Feel the taste of the very first instant Japanese cup noodles!
Daruma Udon noodles 1kg
Daruma Udon noodles are a type of thick, wheat flour noodle often used in Japanese cuisine. They are often served hot as a simple noodle soup, like kake udon, in a lightly flavored broth called kakejiru, which is made from dashi, soy sauce and mirin.
Deep-roasted Sesame seeds Black 65g
Used - for seasoning dishes, because in Japan, when preparing dishes at home, they mix sesame seeds with vegetables, soy sauce and sugar to season salads, to prepare salad dressings.
Deep-Roasted Sesame Seeds White 65g
Used - for seasoning dishes, because in Japan, when preparing dishes at home, they mix sesame seeds with vegetables, soy sauce and sugar to season salads, to prepare salad dressings.
DIY APOLLO 30g
DIY APOLLO is delicious and famous Fuji mountain-shaped strawberry-flavored chocolates from Japan. Made by Meiji company.
Fudo Udon Kitsune noodles (3 portions) 670 g
The package contains everything you need to make three portions - extra thick udon noodles, fried tofu scones, authentic soy sauce and umami-flavored Japanese bonito dashi (bonito flake) powder! In addition, these noodles are cooked rather than fried to make this delicious dish healthy and especially convenient to prepare.
A big help for working parents whose children are learning remotely and have to prepare their foods.
Fueru Wakame dried-seaweed 50 g
Fueru Wakame dried seaweed is made according to a traditional Japanese recipe, which makes Fueru Wakame dried seaweed have an unforgettable taste.
Fun confectionery DIY majomajo neruneu
A popular entertaining set of sweets in Japan will surprise children and adults with colors, smells, tastes and images.
Furikake rice seasoning with seaweed and bonito 40g
Furikake rice seasoning is a combination of seaweed and dried bonito used to flavor and enrich rice, couscous, buckwheat, scrambled eggs or omelets with important microelements.
Futo Udon Tanuki noodles (3 portions) 670 g
The package contains everything you need - especially thick Udon noodles, tempura crumbs, liquid bonito broth and umami-flavored Japanese “dashi” (from bonito flake) powder! In addition, these Udon noodles are already cooked to make this delicious dish healthy and especially convenient to prepare. Big help for working parents whose children are learning remotely and have to prepare their food.
Recipes
19 Jan
30 Nov
Our blog
19 Jan
How to cook Japanese rice correctly?
Rice is one of the dishes that each of us has cooked at least once. How to cook Japanese rice correctly? Cooking Japanese rice is easy,...
19 Jan
Japanese Sugimoto shiitake mushrooms
WHERE ARE JAPANESE SUGIMOTO SHIITAKE MUSHROOMS GROWN?
02 Sep
What is Umami ?
Umami is one of the five main flavors. The word "umami" in Lithuanianhas no exact translation, but a version of the Japanese language...
19 Jan
Japanese Sugimoto shiitake mushrooms
WHERE ARE JAPANESE SUGIMOTO SHIITAKE MUSHROOMS GROWN?
02 Sep
What is Umami ?
Umami is one of the five main flavors. The word "umami" in Lithuanianhas no exact translation, but a version of the Japanese language...
19 Jan
How to cook Japanese rice correctly?
Rice is one of the dishes that each of us has cooked at least once. How to cook Japanese rice correctly? Cooking Japanese rice is easy,...
15 Jan
02 Sep
What is Umami ?
Umami is one of the five main flavors. The word "umami" in Lithuanianhas no exact translation, but a version of the Japanese language...
